Hot and Spicy Recipes Brian Jones 2017-07-05T12:33:56+00:00
Hot and Spicy Recipes!
I love spicy recipes, food with an appropriate amount of heat and spice really is at the heart of many of my favourite dishes, whether that spice comes from pepper or chili… However spicy dishes need to be balanced, not all dishes need to blow off your head, the amount of heat should be commensurate with the whole dish.
Looking back at last winter I think I am definitely ready to say that Persian and North African flavours have been my 'new black' for the period and this za'atar chicken leg dish with cous cous is yet another riff on that idea.
You know I like a good fakeaway right? Well this Duck Tikka Masala is a dish I had been working on for a while and is actually the dish that I made for our Valentines Day meal this year and I'm very happy to share it with you.
Much like the scene scene from Full Metal Jacket, I firmly believe that “This is my ‘Instantpot chili recipe’. There are many like it, but this one is mine.”, I do not however view it as either my best friend or my life, more a warm and welcoming friend that just makes things a little bit better.
There was a wee phase when I lived back in the UK many moons ago that a Chicken Pathia was the only thing I ordered from an Indian menu... Not because I didn't like or understand the other stuff but purely and simply it was my favourite thing on any menu.
Rabbit definitely fell out of favour as a source of protein but once up on time it was really very popular and I am on a bit of 'wild' meat push at the moment and if this site does anything it is represent what I eat.
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