My love of fakeaway recipes is born of living a long old way from my nearest takeaway, so these are my versions of international takeaway favourites! Here you will find everygthing from Indian, to Thai, to Vietnamese, Chinese and even the occasional burger. They will largely in the main be a little lighter than stuff from the local takeaway although that is often by accident rather than design 😉
A Bhuna pronounced boona is probably one of the most common dishes on a British Indian Curry House menu, any my fakeaway beef bhuna plays with the same ideas of a really thick and unctuous tomato based sauce coating big chunks of beef.
Meatballs are just one of those foods that are perfect comfort food and something we love around here and these Spicy, sticky teriyaki meatballs are the perfect shift away from the typical American Italian meatball combo, which lets face it is awesome…
I’m certainly not averse to spending hours in the kitchen listening to music and cooking but sometimes there just aint the time and for me that means a stir fry, you can knock up this black bean chicken recipe in 15 minutes, just enough time to cook up some Jasmine rice to serve it on and definitely quicker than waiting for the delivery dude to turn up.
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