Corned beef fritters are a proper nostalgic recipe, delicious crispy patties held together in a light batter flavoured with a little mustard.
Quick recipes
Beef yakisoba is a quick & easy Japanese noodle stir fry, my version adds a little spice & a homemade sauce using easy-to-find ingredients.
Creamy smoked haddock pasta in a béchamel based silky smooth Comte cheese sauce flavoured with Worcestershire sauce and Dijon mustard.
Adobo pork chops are a quick and easy Filipino-inspired dish cooked in a combination of vinegar, soy sauce, brown sugar, pepper & bay leaves.
Baked hake fillet served with romesco sauce & sautéed sugar snap peas & capers, may sound fancy & difficult, but this recipe is easy-peasy.
Poached cod loin in coconut milk with Thai influences served with sautéed pak choi & sugar snap peas, a simple, delicious and elegant meal.
Halloumi curry with a thick sauce heady with black pepper & fennel is the perfect contrast to the creamy, almost sour tones of the cheese.
Chinese takeaway beef curry, an ode to a much-loved dish that has fallen a little from favour but remains a personal favourite fusion dish.
Fish goujons or nuggets, you could even call them scampi, are gloriously crispy morsels, my version uses monkfish & has a mild curry flavour.
Crumbled tofu pasta cooked in a spiced tomato sauce is a quick and wonderfully easy vegan pasta dish that's perfect for a midweek dinner.
Homemade tartar (tartare) sauce blows its store-bought counterpart out of the water when made from scratch, and it is remarkably quick & easy.
Creamy garlic mushrooms on toast, my version combines portobello & baby button shrooms in a brandy, mushroom ketchup, cream and chive sauce.
Beef in black bean sauce with onions and green peppers is a classic British Chinese takeaway dish that is quick and easy to make at home.
Kung po or pao prawns is a wonderfully spicy Chinese takeaway favourite that fizzes with Szechuan pepper and is easy to cook at home!
Hot dog pasta is a playful recipe that pairs spaghetti with frankfurters in a tomato sauce, topped with mustard breadcrumbs & crispy onions.
Peri Peri Chicken livers are a quick, easy and delicious way to cook liver in a wonderful spicy sauce all the way from South Africa.
Perfect air fryer chips that are crisp and golden on the outside and fluffy on the inside are never more than 30 minutes from your table!
Homemade chip shop curry sauce is the perfect way to fake up a trip to your favourite chippy, it's quick, easy and all sorts of delicious!
Chip shop style fried fish is easy to make at home, the batter contains just 5 ingredients & it is gloriously crispy, just add salt & vinegar.
Prawn pesto pasta with fresh basil pesto & linguine is the perfect quick & easy midweek pasta meal but it still feels special and indulgent.