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1-2 Hours

When you have a little time to spend on dinner, say between 1 and 2 hours, these recipes are for you.

Longer cooking often allows flavours to develop and create a more rounded flavour.

Don't worry, extra time doesn't mean more difficult; many of these recipes are very easy.

As ever, they come with a comprehensive set of clear and concise instructions that will walk you through the process from start to finish!

  • Cheddar cheese and onion baked gnocchi gratin on a spoon.

    Cheese and Onion Gnocchi Gratin

  • Close-up harissa beef tagine with prunes and almonds served with buttered couscous.

    Beef Tagine with Prunes and Almonds

  • Indian chicken kolhapuri curry served with rice and coriander.

    Chicken (Murgh) Kolhapuri Curry

  • Spatchcock chicken alla diavola with Parmentier potatoes and tenderstem broccoli.

    Italian Spatchcock Chicken alla Diavola

  • South African influenced lamb and potato Durban curry served with rice.

    South African Lamb Durban Curry

  • Kuku paka: African chicken curry with boiled eggs served with white rice.

    Kuku Paka: African Chicken Curry

  • Close-up Kashmiri-style chicken curry served in a kadai with coriander.

    Creamy Kashmiri Chicken Curry

  • Cheesy chicken, bacon and potato gratin on a plate with a side salad.

    Creamy Chicken and Bacon Potato Gratin

  • Chicken leg and pearl barley stew with red wine and prunes.

    Chicken Leg and Pearl Barley Stew

  • Filipino beef mechado stew with carrots and potatoes in a tomato sauce.

    Filipino Beef Mechado Stew

  • Filipino chicken afritada stew with potatoes, carrots, peppers and peas.

    Filipino Chicken Afritada Stew

  • Sticky BBQ sauce glazed lamb spare ribs served with potato wedges and pickles.

    Sticky BBQ Sauce Lamb Spare Ribs

  • Andhra style chicken curry (kodi kura) served with Basmati rice.

    Spicy Andhra Style Chicken Curry

  • Overhead pork and bean stew with black pudding and sage served with bread.

    Pork and Bean Stew with Apple Sauce and Black Pudding

  • Portuguese beef espetada skewers served with tomato rice and parsley.

    Portuguese Beef Espetada Skewers

  • Filipino pork menudo with liver, hotdog sausages, potatoes and carrots.

    Filipino Pork Menudo

  • Close-up Greek pork tigania with peppers and leeks, served with watercress and potato wedges.

    Greek Pork Tigania with Leeks and Peppers

  • Cider gravy being poured over baked apple and bacon stuffed pork chops served with potatoes and broccoli.

    Apple and Bacon Stuffed Pork Shoulder Chops

  • Pakistani chicken salan curry with plain rice and kachumber salad.

    Pakistani Chicken Salan Curry

  • Baked crab meat, fennel and cottage cheese cannelloni with a parmesan crust being served.

    Crab and Fennel Stuffed Cannelloni

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  • Recipes by Time
    • 30 Minutes or Less
    • 30-45 Minutes
    • 45-60 Minutes
    • 1-2 Hours
    • 2 Hours or More
  • About Me
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