A chicken saag or saagwala is nothing more than a chicken and spinach curry. It is also a fine example of just how much spinach cooks down. When cooking this curry make sure you use a pan that is way too big for a curry for two.
Often butternut squash pasta recipes take the form of a blended sauce, this recipe is a little different. It features cubes of butternut squash cooked in bacon and chili… I know right! Bacon and chili! It also has a little white wine and some rosemary.
This lamb kofta recipe is one of my favourite new recipes I have developed recently, flavours very much firmly rooted in North Africa and Persia, they are suitably complex but not at all confusing.
This lamb burger recipe is very much influenced by my love of Indian flavours. That does not mean that it should be confused with a ‘curry burger’! The flavours here are the same sweet and sour flavours often associated with burgers.
Chicken thighs are no stranger here on my site and this chicken stew has them right at the centre. They are by some distance the tastiest part of the chicken and interestingly among the cheapest!
This pan fried salmon recipe comes as a contrast to some of the more hearty and heavy recipes I have published of late. It is light, bright and fresh cooks really quickly but still contains the big flavours I pride myself in.
I love cooking and eating with offal. This calves liver recipe is the latest foray into the often maligned world of cooking with ‘variety meats’. Calves liver is often seen as the Rolls Royce of the offal world by many.
Rabbit is one of those meats that has fallen out of favour, but it tastes great and as this Indian inspired slow cooked rabbit leg recipe shows, it is really versatile!
This carrot and chickpea curry is a proper corker of a dish. It was born of the result of a glut of carrots a few years ago. Seriously we grew tonnes of them, so many that we even tried to make carrot wine. Don’t do it! Seriously! This carrot curry, on the other hand, comes highly recommended.
As is usually the case here, this easy stuffed mushrooms recipe follows hot on the heels of other mushroom recipes. This one in the main is designed to be a super quick mid-week chuck it together meal.