Borsos Tokany a Hungarian Pork Stew

Rakott krumpli is a Hungarian layered potato dish with smoked sausage & boiled egg bought together with sour cream and baked to perfection.

A pear and blue cheese salad is a classic autumn salad, this makes a perfect side dish, featuring seared pears, rocket (arugula) & walnuts.

This sticky red cabbage chutney has a very British sweet & sour vibe. It features apples & raisins and it cooks in malt vinegar & brown sugar

Cheese and onion pie, a true British institution, my version adds potato & wholegrain mustard to sharp Cheddar and onions cooked two ways.

Simple gnocchi with mushrooms baked with balsamic vinegar, garlic and creamy mozzarella cheese makes a perfect easy & quick vegetarian meal.

This succulent salmon tikka recipe is a delicious, light and spicy way to change up your “curry” rituals without losing any of the flavour.

This cod in tomato sauce recipe is baked in the oven in just 30 minutes making it a quick, easy, delicious & nutritious mid-week meal winner!

This Thai red prawn curry recipe is hot, sour, sweet & salty, it also cooks in 15 minutes which makes it way quicker than calling for takeout!

This baked feta cheese recipe is bristling with light & zingy Mediterranean flavours, fresh herbs & vegetables, it cooks in under 30 minutes

Pesto Alla Trapanese is a glorious Sicilian variant of a pesto, my version features almonds, golden raisins & basil alongside other goodies