Scotch broth is an old-school British/Scottish recipe with centuries of history, my version features lamb cooked with pearl barley & veggies.
Soup Recipes
When it comes to warming up on a winters day it is hard to beat a bowl of comforting soup. However they are not only winter comfort food, you will also find a spattering of glorious light summer soups here too!
Miso noodle soup loaded with silken tofu, shiitake mushrooms and mangetout delivers big umami flavours and a little heat from chilli flakes.
Hotch Potch is a gloriously light yet hearty Scottish lamb stew, my version is made with lamb neck chops & is packed with spring vegetables.
Lamb goulash, a take on a birka (mutton) gulyas from the Great Hungarian Plain, a simple and delicious soup packed with root veg and paprika.
Tortellini soup is a great way to give a bit of a lift to store-bought tortellini, this easy recipe uses tomato, basil & a pinch of chilli.
Chicken mulligatawny soup, a delicious, spicy hot soup with Anglo Indian roots my version features apple, mango chutney & coconut milk.
This chunky cream of cauliflower soup is enriched with a simple roux based white sauce and features hints of cumin and paprika!
Welsh Cawl is an easy lamb and vegetable soup or stew, simply cooked with clean & simple flavours, my version scales the dish down to feed 4.
Turkish lentil soup or mercimek corbasi is a really simple and delicious vegetarian soup that makes for a perfect lunch or simple starter.
Chinese chicken and sweetcorn soup, silky, smooth and delicious featuring a hint of chilli and it goes from cupboard to table in 30 minutes.