Simple ingredients get an Asian twist in this Chinese and Taiwanese influenced beef noodle soup, super quick to make and full of big flavour!

Beef Noodle Soup

I love a good bowl of soup and this easy beef noodle soup joins a couple of chicken noodle soup recipes here on Krumpli. In the main, the ingredients in this quick soup recipe are store cupboard essentials. Well, they are for me anyway, soy sauces and rice wine are as common a feature in my pantry as salt and pepper.

A good rabbit stew is as old school as it gets this one is delightfully frugal, packed with flavour and features the much-underused pearl barley.

Rabbit Stew with Pearl Barley

I’m kicking off my slow transition to autumnal food with a delicious and simple rabbit stew recipe. Yes, I’m being all populist again with my fancy old-fashioned ingredients and traditional cooking methods.

Soup is not just for winter this summer minestrone soup is a simple celebration of fresh and bright summer produce and is a great summer meal!

Summer Minestrone Soup

My love affair with soup is well documented here on Krumpli and this summer minestrone soup is an ode to my garden. For some strange reason soups are often associated with winter warmers, and sure they are great at that. But they can also be the most wonderful light and vibrant summer meals.

Recipes for CockaLeekie soup or Cock a Leekie soup date back to the 1500’s and my version embraces the traditional use of prunes and pearl barley and is a real winter warmer!

CockaLeekie Soup

Regular readers will probably have formed the opinion that I am largely still a child and the smile that the name of this recipe causes to spread across my face will only underline that, cockaleekie soup is a gloriously old fashioned recipe and not just for its really rather wonderful name!