Slow cooker Irish stew is one of the easiest and tastiest classic stews to make, my version combines lamb or mutton with potatoes & carrots.
Stew Recipes
Whether it is a classic beef stew of or something a little more eclectic like a duck tagine a slowly cooked stew is comfort food heaven
Chicken chasseur is the French equivalent of Hunters chicken, my version features legs cooked in a delicious tarragon, mushroom & wine sauce.
Hotch Potch is a gloriously light yet hearty Scottish lamb stew, my version is made with lamb neck chops & is packed with spring vegetables.
Chickpea tagine with courgettes, preserved lemons & Moroccan harissa paste is a perfect vegetarian dish that works well as a main or side.
Beef mince stew and dumplings, the best of British comfort food, it’s delicious, relatively cheap, hearty and the perfect winter dinner.
Hungarian mutton stew or birkapörkölt is a simple dish from the east of the country that combines bone-in meat with offal & loads of paprika.
Greek Youvetsi or Giouvetsi is comfort food heaven, featuring lamb cooked with red wine & tomatoes before being baked in the oven with orzo.
Chorizo and butter bean stew is a quick, delicious and hearty recipe, this one-pot wonder is a perfect easy meal packed with flavour.
Fasolia is a stew popular across the Middle East & Eastern Mediterranean, my version has Lebanese influences & features white beans and lamb.
Kimchi chicken a delicious & easy stew of Korean fermented cabbage with carrots & potatoes with chicken legs glazed with honey & gochujang.