Chickpea tagine with courgettes, preserved lemons & Moroccan harissa paste is a perfect vegetarian dish that works well as a main or side.
Whether it is a classic beef stew of or something a little more eclectic like a duck tagine a slowly cooked stew is comfort food heaven
Beef mince stew and dumplings, the best of British comfort food, it’s delicious, relatively cheap, hearty and the perfect winter dinner.
Hungarian mutton stew or birkapörkölt is a simple dish from the east of the country that combines bone-in meat with offal & loads of paprika.
Greek Youvetsi or Giouvetsi is comfort food heaven, featuring lamb cooked with red wine & tomatoes before being baked in the oven with orzo.
Chorizo and butter bean stew is a quick, delicious and hearty recipe, this one-pot wonder is a perfect easy meal packed with flavour.
Fasolia is a stew popular across the Middle East & Eastern Mediterranean, my version has Lebanese influences & features white beans and lamb.
Kimchi chicken a delicious & easy stew of Korean fermented cabbage with carrots & potatoes with chicken legs glazed with honey & gochujang.
Corned beef stew with baked beans and potatoes, a gloriously easy & fun throwback frugal dinner that fills me with childhood memories.
Instant Pot beef bourguignon AKA Burgundy, a classic French stew cooked in a pressure cooker, the same slow-cooked taste in half of the time.
Vegan mushroom stroganoff made with large field or portabello mushrooms in a roux based sauce with mustard and a surprise ingredient!