Crumbled tofu pasta cooked in a spiced tomato sauce is a quick and wonderfully easy vegan pasta dish that’s perfect for a midweek dinner.
Pasta is so often considered to be a go-to ingredient for a quick meal and for good reason, some of my quickest meals are to be found here.
Beef cannelloni is the ultimate comfort food, minced meat stuffed pasta tubes, cooked in tomato sauce, topped with bechamel and mozzarella.
Hot dog pasta is a playful recipe that pairs spaghetti with frankfurters in a tomato sauce, topped with mustard breadcrumbs & crispy onions.
Prawn pesto pasta with fresh basil pesto & linguine is the perfect quick & easy midweek pasta meal but it still feels special and indulgent.
Ham and mushroom tagliatelle is a quick and easy meal that features a silky smooth creme fraiche, garlic and wholegrain mustard sauce.
Lazanki is a delicious & easy Polish cabbage pasta or noodle dish, I cook mine with kielbasa smoked sausage sweetheart cabbage & sauerkraut.
Spaghetti alle vongole is a classic Italian clam pasta, mine is inspired by Southern versions & features tomatoes, chilli & loads of garlic!
Nduja pasta with tomatoes & fresh basil is a quick and simple recipe starring the spreadable spicy sausage from Italy in an “instant” sauce.
Tuna pesto pasta is an easy-to-make and delicious meal that’s perfect for busy weeknights my version adds crispy fried capers and breadcrumbs.
Chicken and chorizo pasta with Spanish influences, sherry vinegar, parsley, sun-dried tomatoes & white wine form the sauce for this fab dish.