Indian Lamb Burger

This Lamb Burger is inspired by Indian flavours, light bright and zingy with hints of fenugreek, cumin and turmeric and elements of a Kachumber salad.

This lamb burger recipe is very much influenced by my love of Indian flavours. That does not mean that it should be confused with a ‘curry burger’! The flavours here are the same sweet and sour flavours often associated with burgers.

Carrot and Chickpea Curry

Indian food is well known for vegan and vegetarian fodder and this carrot and chickpea curry is super simple and packed with big flavours!

This carrot and chickpea curry is a proper corker of a dish. It was born of the result of a glut of carrots a few years ago. Seriously we grew tonnes of them, so many that we even tried to make carrot wine. Don’t do it! Seriously! This carrot curry, on the other hand, comes highly recommended.