Homemade tartar (tartare) sauce blows its store-bought counterpart out of the water when made from scratch and it is remarkably quick & easy.
Often what we serve alongside our centrepiece recipes define the success of failure of a meal. These are my favourite side dishes!
Salt and pepper chips are a popular British takeaway favourite and they are easy to make at home whether you bake, fry or air fry the chips.
Perfect air fryer chips that are crisp and golden on the outside and fluffy on the inside are never more than 30 minutes from your table!
Homemade chip shop curry sauce is the perfect way to fake up a trip to your favourite chippy, it’s quick, easy and all sorts of delicious!
Giant couscous salad with rose harissa paste, orange & red onion is a wonderfully versatile and quick side dish that will brighten any plate.
Chorizo and butter bean stew is a quick, delicious and hearty recipe, this one-pot wonder is a perfect easy meal packed with flavour.
Buttered cabbage is a quick and easy side dish I use the savoy variety and blanch it before it is sauteed in butter and fennel seeds.
Masala chips are essentially “dirty” fries with a glorious Indian influence, they are great as a side dish or even as a movie night snack.
Batata harra is a simple and delicious and easy Lebanese and Syrian dish of spicy potatoes and red peppers, this version is pan-fried.
Sweet chilli noodles are a super quick and easy side dish featuring egg noodles, sweet peppers, garlic and red onion in a silky spicy sauce.