I have not hidden my love of mackerel here on my website and this teriyaki smoked mackerel salad is the latest profession of that love. Because fresh mackerel is difficult to find here in the Hungarian countryside most of my mackerel recipes feature smoked mackerel.
This pan fried salmon recipe comes as a contrast to some of the more hearty and heavy recipes I have published of late. It is light, bright and fresh cooks really quickly but still contains the big flavours I pride myself in.
This Asian Fish En Papillote recipe uses a fresh whole sea bass with great vibrant Asian flavours. It comes hot on the back of a whole tandoori fish recipe that used very different Asian flavours. Cooking en papillote may sound fancy but it essentially is nowt more than cooking in a ‘bag’.