Fish and Seafood Recipes

>>Fish and Seafood Recipes

Honey and Soy Glazed Seared Tuna Steak

2018-06-10T16:47:58+00:00

  This glorious honey and soy glazed tuna steak is pimped up with a bit of chili and seared rather than cooked, it is served with some garlic braised pak choi and spring onions. Honey and Soy Glazed Seared Tuna Steak With Pak Choi. Oooo look what I found... Tuna steak is a really rare and really rather expensive find here in Eastern Hungary. But I just could not resist buying it and revisiting an idea I used to cook once a week back in the UK. In fact, I bought enough for at least a couple [...]

Honey and Soy Glazed Seared Tuna Steak2018-06-10T16:47:58+00:00

Sardine and Salmon Fish Cakes With Creamed Leeks

2018-06-27T20:07:52+00:00

If you have been hanging out here for a while you a) need to get out more and b) know that I have a bit of a thing for fish cakes, as a result the appearance of these salmon fish cakes should not be a surprise. They appear at a time of the year that is always very strange as a cook because it is not quite summer but not really hearty comfort food weather either.

Sardine and Salmon Fish Cakes With Creamed Leeks2018-06-27T20:07:52+00:00

Herb Crusted Baked Salmon With Peas and Rocket

2018-06-27T19:42:19+00:00

I typically grill salmon because it is quick and simple but I love a bit of baked salmon too and this verdant green number is inspired by the changing content of our supermarket shelves… It may only be the end of February but the green stuff is returning and I will be planting crops this time next month

Herb Crusted Baked Salmon With Peas and Rocket2018-06-27T19:42:19+00:00

Spicy Szechuan Shrimp Stir Fry

2018-06-15T14:02:26+00:00

Krumpli is littered with quick Friday Fakeaway dinners but this spicy Szechuan shrimp stir fry is probably the quickest of all… I have it down as 15 minutes prep and 5 minutes cooking but that is allowing for a sip of wine or beer as the prep work happens and a chat as you go, if your concentrating you can prep in 5-10 minutes which puts this recipe at 10-15 minutes from fridge/cupboard to table and it is all from scratch

Spicy Szechuan Shrimp Stir Fry2018-06-15T14:02:26+00:00
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