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Krumpli
Krumpli

Wild Meat Recipes

As a cook, I have a very open mind and am more than willing to play with ingredients that are "out of my wheelhouse".

Many of my wild meat recipes feature ingredients that a younger me may have been sceptical about.

They are all delicious and provide a wonderful alternative protein source for a meal.

Of course, duck and venison are well represented. But, you will also find recipes for stuff like pigeon, wild boar, quail, partridge and venison.

 

  • Marsala wine sauce being poured over a roasted spatchcock quail.

    Roast Spatchcock Quail with Marsala and Grapes

  • Hoisin baked duck legs with soba noodle salad.

    Hoisin Duck Legs with Honey and Orange

  • Overhead wild boar haunch steak with blackberry sauce, cabbage and mashed potato.

    Wild Boar Steak with Blackberry Sauce

  • Overhead roast pigeon breasts, confit legs, red wine sauce, cabbage and fondant potatoes.

    Roast Pigeon with Confit Legs

  • Overhead pheasant curry with coconut milk, green beans and rice.

    Pheasant Curry with Tamarind

  • Hoisin duck chow mein stir fry with noodles, carrots and runner beans.

    Duck Chow Mein with Hoisin Sauce

  • Overhead braised rabbit legs served with leek rings, carrots and potatoes.

    Braised Rabbit Legs with Vegetables

  • Overhead roast partridge served with red currant sauce and fondant potatoes.

    Roast Partridge with Red Currant Sauce

  • Red wine gravy poured over roast duck, with a whole duck in the background.

    Roast Duck with Duck Fat Potatoes

  • Close up tamarind and honey glazed duck leg with stewed onions, dates and almonds.

    Tamarind Duck Legs With Dates and Almonds

  • Pheasant casserole with a cider gravy, bacon & apples served with mashed potatoes.

    Pheasant Casserole with Bacon and Cider

  • Rabbit Cacciatore or Coniglio alla Cacciatora with shallot and cherry tomatoes.

    Rabbit Cacciatore, Coniglio alla Cacciatora

  • Shredded duck burgers topped with cherry salsa on a burger bun.

    Shredded Duck Burgers with Balsamic Cherry Salsa

  • Overhead duck breast salad with roasted radish and asparagus with orange segments.

    Warm Duck Salad with Orange & Asparagus

  • Overhead Thai red duck curry with pineapple, rice and Thai basil.

    Thai Red Duck Curry with Pineapple

  • Overhead image of an Indian duck breast curry served with rice and naan bread.

    Indian Duck Curry with Tamarind

  • Orange sauce being poured over a rosy pan fried duck breast with crispy skin.

    Pan Fried Duck Breast with Orange Sauce

  • Overhead rich venison ragu sauce served with pappardelle pasta in a blue bowl.

    Venison Ragu Perfect with Pasta

  • A venison burger served on a bun topped with blue cheese, gin cooked peaches & basil.

    Venison Burgers with Blue Cheese

  • Overhead close up rabbit pot pie with a suet crust cut open to show creamy filling.

    Rabbit Pie with Suet Crust

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  • Home
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    • Vegetarian Recipes
  • Recipes by Time
    • 30 Minutes or Less
    • 30-45 Minutes
    • 45-60 Minutes
    • 1-2 Hours
    • 2 Hours or More
  • About Me
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