Venison Stew With Champ

Wild meat is a real treat and this warming venison stew with mushrooms matched with an Irish champ is an Autumnal treat to keep you warm.

I’m back pushing the wild meat again today and this venison stew really is a wonderfully simple dish that tastes a million dollars. Just like my recent wild boar stew I am not aiming to convert people to using wild meats all the time, I’m just saying they are out there, they taste great and really they are not difficult to cook with at all.