Spaghetti Napolitana or pomodoro is the simplest classic Italian tomato sauce for pasta, it’s frugal, delicious, easy and very quick.
30 Minutes or Less
Need dinner in a hurry, all of these recipes are done an dusted in less than 30 minutes.
Masala baked beans on toast is a fun twist on a much loved British dish, it features Indian spices & flavours, with a good kick of chilli.
Chicken Milanese are bashed-out chicken breasts (cutlets) that are coated in parmesan cheese & breadcrumbs before being fried until golden.
Thick-cut pork chops with BBQ sauce given a bit of a lift with Worcestershire & Tabasco sauces and some spices then baked until tender.
Creamy chicken and mushroom stroganoff with a sour cream sauce featuring a hint of brandy, mustard and paprika that’s quick and easy to cook.
Air Fryer halloumi cheese in a delicious, quick and easy hot honey glaze seasoned with dried mint, sweet paprika and a splash of lemon juice.
Pourgouri is a Cypriot/Greek pilaf style of recipe that combines bulgur wheat with vermicelli noodles, it is a gloriously versatile side.
Salmon traybake with gnocchi, green vegetables & pesto is the perfect easy meal, chuck everything in a tray, pop it in the oven & job done!
Gnocchi carbonara is a simple twist on a classic Italian sauce that features guanciale (pork jowl), eggs, Pecorino cheese and black pepper.
A gnocchi tray bake is a gloriously simple and delicious dinner, my version rocks tomatoes, pickled chillies, peppers and mozzarella cheese.