Singapore chow mein, a takeaway favourite rocking chicken & prawns with veggies, rice vermicelli noodles in a soy sauce & curry combination!
Quick recipes
Devilled kidneys on toast is a classic old-school British recipe featuring tender lambs kidney in a mustard & Worcestershire sauce glaze.
Salt and pepper prawns are a popular Chinese takeaway dish that fizzes with the flavour of Szechuan peppercorns, black peppercorns & chilli.
Halloumi kebabs with a delicious and mildly spicy rose harissa glaze and veggies all slid onto skewers and grilled until perfectly cooked.
Thai red curry mussels are a wonderfully quick, easy & cheap way to bling up your shellfish game, a fab curry that cooks in under 30 minutes
Vegan tofu noodle salad is a fab fresh & vibrant recipe that sees fried soy glazed tofu paired with vermicelli noodles & lots of veggies.
Ham and mushroom tagliatelle is a quick and easy meal that features a silky smooth creme fraiche, garlic and wholegrain mustard sauce.
Pan fried grey mullet fillets cooked in ras el hanout flavoured butter served with a thick "sauce" of preserved lemons, parsley & olive oil.
Lazanki is a delicious & easy Polish cabbage pasta or noodle dish; I cook mine with kielbasa, smoked sausage sweetheart cabbage & sauerkraut.
Korean fried chicken burger loaded with kimchi and a spicy gochujang mayonnaise is the perfect spicy alternative to a chicken sandwich.
Spaghetti alle vongole is a classic Italian clam pasta, mine is inspired by Southern versions & features tomatoes, chilli & loads of garlic!
Chicken keema, my take on an Indian-inspired spicy, fragrant Indian chicken curry with sweet & sour tones, with lots of garlic & green beans.
Crumbled tofu noodle stir fry with peanuts in a spicy dan dan style sauce is a stupidly quick, easy and delicious vegan fakeaway dinner.
Pan fried or seared halibut fillet served with clams and samphire cooked in butter & white wine, fancy food that is incredibly easy to cook!
Nduja pasta with tomatoes & fresh basil is a quick and simple recipe starring the spreadable spicy sausage from Italy in an "instant" sauce.
Fish finger curry with beans may sound odd, but this easy, playful & delicious recipe adds an Indian slant to old-school British favourites.
Ginger chicken udon noodles is a quick and easy stir fry recipe that combines chilli and ginger with soft velveted chicken and bean sprouts.
Tuna pesto pasta is an easy-to-make and delicious meal that's perfect for busy weeknights my version adds crispy fried capers and breadcrumbs.
Yakisoba pan is a popular Japanese dish that features stir-fried noodles in a hot dog bun & whilst that may sound odd, they are delicious!
Prawn panang curry with green beans is a delicious, quick and easy spicy shrimp dish with Thai influences that cooks in under 20 minutes. Panang curry has a zingier taste than other Thai curries and rocks shrimp paste, lots of coriander and cumin alongside the classic chilli, lemongrass, garlic and galangal flavours. Thai Panang Curry …




















