Perfect roast potatoes are an essential part of every Sunday lunch and they are at their best when roasted in a pan with a joint of meat!
Side Dish Recipes
Sage and onion stuffing balls are an essential part of a Sunday roast and a traditional Christmas dinner spread, and they are so easy to make!
Often overlooked for more fashionable grains millet is a nutritious and delicious whole grain, this is how to cook it!
Potato wedges are a stupidly simple side dish that you can cook perfectly in either an air fryer or oven and I have instructions for both.
Plain buttered couscous with fresh herbs is quick & easy, it also makes a perfect side dish for a host of North African & Persian recipes.
Apple chutney is a wonderfully fruity and easy recipe with raisins and onions that's perfect with everything from pork to cheese & crackers.
Crispy fried potatoes are a fantastic and easy potato side dish, creamy and perfectly cooked on the inside and crispy on the outside!
Braised red cabbage in red wine & brown sugar may be a Christmas table favourite but it is a dish that works well on any Sunday lunch menu.
Creamed Leeks are a rich and indulgent mellow onion flavoured side dish that cooks in less than 20 minutes.
Mashed potatoes are the ultimate comfort food, my recipe is indulgent with lots of cream & butter & comes with 4 ways to cook the potatoes.
My air fryer onion bhaji recipe is a thing of great beauty, it is simply an onion fritter made from a spiced batter and they taste fantastic.
Peach and feta salad, a delicious and light meal that adds puy lentils, pine nuts & rocket into the mix with an easy lightly spiced dressing.
Shaved fennel and orange salad with rocket (arugula) and toasted almonds, is a fantastic zingy side salad that works well with fish & meat.
Mung or adzuki bean salad loaded with quick pickled carrots and red onions and a gentle sprinkling of Indian influences... it tastes fab!
Soba noodle salad with salted cucumber and toasted peanuts is the perfect side dish for a host of Far-East-Asian inspired main course dishes.
Puy lentil salad with roasted peppers, red onions and soft fresh goat's cheese makes for a glorious light vegetarian meal or even a side.
Roast Bombay potatoes or Bombay aloo featuring roasted & lightly crushed baby potatoes cooked in whole spices with red onions and tomatoes.
These baked pears go off in a savoury direction & feature blue cheese, a savoury crumble & cider sauce and they are the perfect side dish for pork!
Pickled peach and goat cheese salad with Parma ham may sound strange, but the mix of flavours & textures makes for a perfect summer meal.
This towering foolproof Yorkshire pudding recipe will produce Yorkies guaranteed to be the centre of attention at any Sunday Lunch.