Chicken and chorizo pasta with Spanish influences, sherry vinegar, parsley, sun-dried tomatoes & white wine form the sauce for this fab dish.
Prawn and chorizo pasta with sherry vinegar, smoked paprika & sun-dried tomatoes, yes there are Spanish influences in this quick & easy dish.
Sausage hotpot a take on a classic British dish, pork bangers cooked in a delicious cider & onion gravy then baked under a crispy potato lid.
Gammon egg and chips has become a quintessential British pub grub dish, my version comes with pineapple, tomato and peas… of course!
Black pudding risotto with bacon, broad beans and green peas a delicious fusion of a very Italian rice dish and British blood sausage.
Sausage gnocchi in a rich and dark tomato sauce featuring sun-dried tomatoes and Worcestershire sauce, a delicious, easy and quick dinner.
Thai minced pork, my take on a relatively modern dish from Thailand known as pad kra pao, featuring ground meat stir-fried with Thai basil.
Homemade currywurst or bratwurst served with a simple curry ketchup made from store cupboard staples a true German street food legend!
Thai green pork curry, a wonderfully quick and easy recipe that is hot, sweet, sour and salty and loaded with coriander and Thai basil.
Sausage and mash pie with a rich caramelised onion gravy, baked until the potatoes are nicely crisped, and yes it is as good as it sounds!