Whole baked sea bass with roasted new potatoes, bacon, peas and broad beans in white wine, a delicious and easy-to-cook complete meal.
Fish and Seafood Recipes
Salmon chowder gets a big slap of sunshine with chilli and lime and is cooked in the slow cooker making it a really low-maintenance meal.
This recipe and technique will stand you in great stead for cooking a whole bone-in fish at your next cookout. It does not matter whether you are cooking on a Campfire or a BBQ. So long as you have some form of grid you can place above the fire you are good to go.
Beer steamed mussels with butter, garlic & chilli, not just a list of many of my favourite things but a delicious, quick & easy recipe too!
Perfect pan-fried salmon fillets must have crispy skin, achieving that is not as difficult as you may think & it takes just 6 or 7 minutes!
Cod en Papillote or fish baked in parchment paper, I use loin in this recipe and combine it with ginger, lime, garlic and chilli pepper.
Tandoori fish cooked on the BBQ using whole, on-the-bone trout or sea bass is the perfect way to take your barbecue game to the next level.
Seared tuna steak with capers, parsley and lemon cooked very rare is a wonderfully simple and elegant dish that is guaranteed to impress!
Baked tuna steak with a honey, soy sauce and ginger glaze served nice & pink is a wonderful way to cook & serve fish for a midweek meal.
Tinned salmon and sardines combine in these easy, yet delicious fish cakes that are flavoured with chives, capers and a hint of tarragon.
Pan fried cod loin with chorizo sausage, peas and leeks is a show stopper of a meal that is incredibly easy to cook and guaranteed to impress.
Potato frittata loaded with smoked mackerel and capers, a delicious meal that can be eaten hot or cold & is great for either lunch or dinner.
Herb crusted salmon fillets featuring a parsley and rocket (arugula) crust with lemon and pistachio nuts baked or roasted to perfection.
Smoked mackerel kedgeree, a twist on a classic British Indian rice dish, my version features peas, and leeks and is topped with boiled egg.
Harcsapaprikas is a Hungarian fish paprikash, often made with catfish it can be made with any meaty white fish & it is delicious!
Tom Yum Soup is a Thai hot and sour soup that is quick to cook, easy to prepare & tastes fantastic as a starter or a light main course meal.
Salt-cured mackerel fillet salad with grapefruit, samphire, quick "pickled" radishes and shallots served with crispy toasted rye bread.
Quick Teriyaki Prawns are the perfect midweek fakeaway dinner, this stir fry with garlic, ginger & chilli can be on your table in 20 minutes.
Smoked mackerel pasta with chilli, lemon and some glorious golden breadcrumbs to offer texture to a quick, frugal and really simple dinner.
These Thai tuna fish cakes hit all the right flavour sensations, hot, sour, sweet & salty and they come with a delicious easy dipping sauce