Harcsapaprikas is a Hungarian fish paprikash, often made with catfish it can be made with any meaty white fish & it is delicious!
Fish and Seafood Recipes
Tom Yum Soup is a Thai hot and sour soup that is quick to cook, easy to prepare & tastes fantastic as a starter or a light main course meal.
Salt-cured mackerel fillet salad with grapefruit, samphire, quick "pickled" radishes and shallots served with crispy toasted rye bread.
Quick Teriyaki Prawns are the perfect midweek fakeaway dinner; it's packed with great flavour, and they can be on your table in 20 minutes
Smoked mackerel pasta with chilli, lemon and some glorious golden breadcrumbs to offer texture to a quick, frugal and really simple dinner.
These Thai tuna fish cakes hit all the right flavour sensations, hot, sour, sweet and salty, and they come with a delicious dipping sauce.
Crispy beer-battered cod fish tacos with a delicious, fresh, and vibrant salsa, along with a silky yoghurt and sour cream coriander sauce.
Tomato and fresh salmon pasta with golden breadcrumbs is a delicious, quick and easy pasta dish that manages to be both light and filling.
Tinned mackerel fish cakes loaded with parsley and capers in a crisp breadcrumb coating go a long way to prove that canned fish isn't rubbish!
When it comes to impressing during barbecue season, it is hard to beat big juicy BBQ prawns; this is how to cook them perfectly!
A whole grilled trout stuffed with tarragon and lemon may sound really fancy, but it really is a simple and tasty way to up your BBQ game.
Korean salmon fillet marinated in yang nyum inspired flavours before being slid under a hot grill until perfectly cooked with crispy skin.
Smoked mackerel salad, a quick and easy light main course salad featuring sweet and salty bacon offset by the sweet tartness of apple.
Chicken and prawn soup with Thai red curry paste, lemon grass, fish sauce and coconut milk is a perfect, quick, easy spicy option for lunch.
Chip Shop Chips are a British institution & deep frying homemade chips just like your favourite chippy is very easy, just add salt and vinegar.
This Indian prawn curry is the perfect easy mid-week curry fix, a delicious treat that can go from your fridge to your table in 15 minutes.