Thai beef salad, a gloriously spicy and hearty featuring perfectly cooked slices of steak and a spicy, sweet, sour, and salty dressing!
Main Course Salad Recipes
Halloumi salad featuring seared cheese marinated pomegranate molasses, zaatar & sumac, served on parsley couscous with pomegranate arils.
This delicious mango salad features a hint of chilli, a bit of lime and some feta, it gets its body from the woefully underused millet!
Warm asparagus and lentil salad is a great light main course salad or even a side salad, it features a balsamic dressing & blue cheese.
Peach and feta salad, a delicious and light meal that adds puy lentils, pine nuts & rocket into the mix with an easy lightly spiced dressing.
Puy lentil salad with roasted peppers, red onions and soft fresh goat’s cheese makes for a glorious light vegetarian meal or even a side.
Pickled peach and goat cheese salad with Parma ham may sound strange, but the mix of flavours & textures makes for a perfect summer meal.
Salt cured mackerel fillet salad with grapefruit, samphire, quick “pickled” radishes and shallots served with crispy toasted rye read.
Smoked mackerel salad, a quick and easy light main course salad featuring sweet and salty bacon offset by the sweet tartness of apple.