Special fried rice is an incredibly popular Chinese takeaway dish in the UK, my fakeaway version tastes fantastic and cooks in around 20 mins.
FakeAways
Duck stir fry with fresh plums and plum sauce & crispy skin is a quick, delicious and playful look at classic Chinese takeaway flavours.
Salt and pepper squid may sound complicated and intimidating but it is a remarkably easy and quick dish to cook and it tastes fantastic!
Chicken with garlic, ginger and spring onion is a gloriously simple and quick Chinese takeaway style dish that bursts with bold flavours.
Goat cheese, bacon and rocket pesto pizza, gloriously savoury and indulgent with a thick and voluminous crust that proves overnight.
Pork noodle stir fry with zingy Szechuan pepper, lots of ginger & spinach is the perfect quick & nutritious recipe for a quick dinner.
A beef stir fry with noodles is hard to beat, this one is spiced with fresh chilli and sweet chilli sauce and it cooks in just 15 minutes!
A chicken saag or saagwala curry one of my favourite Indian dishes and my recipe makes it really easy to make at home!
This lamb burger recipe is very much influenced by my love of Indian flavours. That does not mean that it should be confused with a ‘curry burger’! The flavours here are the same sweet and sour flavours often associated with burgers.
Crispy deep-fried buttermilk chicken wings are not only takeaway fodder, they are quick and easy to make at home, mine are gloriously spicy.