Tuna pasta salad, a lunchtime classic, my version features peas and corn and gets a real deep flavour from capers and anchovies.
Pasta Recipes
Halloumi pasta with red sun-dried tomato pesto is a super quick and easy meal, you can use either store-bought pesto or make my recipe.
Prawn and pea pasta, a true store cupboard and freezer dinner that manages to feel like a treat, despite cooking in under 20 minutes!
Gnocchi alla Sorrentina is the simplest of Italian baked gnocchi recipes featuring tomato passata, fresh mozzarella & Parmesan cheeses.
Fresh salmon and pea pasta is a gloriously simple, light, & delicious meal, balancing the richness of the fish with sharp capers & sweet peas
Venison ragu, a rich and bold meat sauce perfect for stirring through pasta, serving on polenta, or even dolloping on jacket potatoes!
Pasta e Piselli is a delicious, frugal and easy one-pot Italian recipe, that features peas, pancetta & Ditalini cooked in a simple “broth”.
Squid ink pasta with prawns lends both flavour and a splash of drama to a pretty classic shrimp spaghetti with garlic, chilli and lemon.
Cheesy meatball pasta bake designed to please young and old, penne pasta in an easy tomato sauce, beefy meatballs and gruyere cheese.
Homemade spinach and ricotta ravioli may sound lahdedah but it is really easy as is the delicious lemon caper butter sauce!