Pasta with peas or Pasta e Piselli is a classic Italian pasta recipe, a super delicious, frugal & easy one-pot pasta meal.
Pasta Recipes
Squid ink pasta with prawns lends both flavour and a splash of drama to a pretty classic shrimp spaghetti with garlic, chilli and lemon.
Cheesy meatball pasta bake designed to please young and old, penne pasta in an easy tomato sauce, beefy meatballs and gruyere cheese.
Homemade spinach and ricotta ravioli may sound lahdedah but it is really easy as is the delicious lemon caper butter sauce!
Lentil bolognese cooked in a bold red wine sauce with sun-dried tomatoes and passata is the perfect vegan or vegetarian comfort food dinner.
Bacon and tomato pasta, a glorious meal made with store cupboard ingredients, loosely based on Bucatini all Amatriciana it cooks in 20 mins.
Fennel pasta with orange may sound unusual but they are classic flavours that work wonderfully in this quick and easy vegetarian dinner.
Simple gnocchi with mushrooms baked with balsamic vinegar, garlic and creamy mozzarella cheese makes a perfect easy & quick vegetarian meal.
Pesto alla trapanese is a glorious Sicilian recipe made with almonds, sun-dried tomatoes and basil, it makes for the best pasta sauce!
Wild boar ragu or ragu al cinghiale is my take on an Italian meat sauce using minced boar in a red wine sauce that is perfect pasta fodder!