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Vegetarian Recipes

Vegetarian recipes often get a bad wrap, but not from this meat eater, vegetarian food is delicious, usually frugal, and typically very nutritious.

Now I am far from being a vegetarian, but eating veggie dishes is normal to me.

I never try to "replace" meat in recipes with a substitute. I would rather celebrate vegetarian ingredients as they are... and yes, that includes tofu!

How much veggie food do I make? Around 25% of all of my recipes here are either vegetarian or vegan. So I would say, a fair bit!

 

 

  • Overhead fennel and orange side salad with roasted almonds and rocket.

    Fennel and Orange Salad with Toasted Almonds

  • Overhead vegan spinach and mushroom Indian inspired curry served with naan bread.

    Quick Vegan Mushroom and Spinach Curry

  • Roasted butternut squash pasta served with garlic bread.

    Creamy Roasted Butternut Squash Pasta with Sage

  • Overhead Indian carrot and chickpeas curry in a thick coconut milk sauce served with coriander rice.

    Vegan Carrot and Chickpea Curry

  • Blue cheese pasta with fettuccini and a crispy golden sage crumb being eaten with a fork.

    Blue Cheese Pasta with Stilton and a Sage Crumb

  • Easy soba noodle salad with cucumber, toasted peanuts and sesame seeds.

    Soba Noodle Salad with Cucumber and Peanuts

  • Close-up balsamic vingegar caramelised onion and goats cheese stuffed Portobello mushrooms.

    Goat Cheese Stuffed Mushrooms with Caramelised Onions

  • Puy lentil salad with roasted peppers, goat's cheese and rocket.

    Puy Lentil Salad With Goat Cheese and Peppers

  • Overhead oven roast Bombay potatoes or Bombay aloo with fresh coriander.

    Indian Roast Bombay Potatoes or Aloo

  • Portrait overhead image of a summer vegetable soup featuring courgettes, tomato and new potatoes served in a white shallow bowl

    Light Summer Garden Vegetable Soup

  • Overhead mini lemon meringue pie tartlet with Italian meringue.

    Individual Mini Lemon Meringue Pie

  • Cream of wild mushroom soup garnished with fried mushrooms.

    Cream of "Wild" Mushroom Soup

  • Ricotta cheese gnocchi with caper butter sauce.

    Ricotta Gnocchi with Caper Butter Sauce

  • Roasted garlic pasta with tomatoes and spinach being picked up with a fork.

    Roasted Garlic Pasta with Tomatoes and Spinach

  • Creamy broccoli and stilton soup with a swirl of cream.

    Broccoli and Stilton Soup a British Classic!

  • Indian aloo gobi matar ki sabzi: Dry vegan potato, cauliflower and pea curry.

    Aloo Gobi Matar: Potato Cauliflower and Pea Curry

  • Quick Italian ribollita bean soup from Tuscany with toasted bread.

    Ribollita Tuscan Bean Soup

  • Blue cheese roasted pears with a nutty crumble and cider sauce served with a pork chop.

    Blue Cheese Roasted Pears with Cider Sauce

  • Tomato consomme or brodo with tortellini and cherry tomatoes.

    Tomato Consomme or Brodo with Tortellini

  • Cream of asparagus soup garnished with snipped chives, served with cheesy bread.

    Easy Cream of Asparagus Soup

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