Krumpli: Eating In Should Be Special Too

Krumpli: Eating In Should Be Special Too
Krumpli: Eating In Should Be Special Too 2017-06-26T13:52:07+00:00

Latest Recipes

Chicken Piccata With Carrots and Leek

September 19th, 2017|Chicken & Other Bird Recipes|

  Picatta is a wonderfully simple dish full of wonderful sharp rich flavours from Italy although the idea of Chicken Piccata is much more American Italian rather than straight up Italian with veal being the classical Italian Piccata. However it works really well with chicken although I can't quite bring [...]

Quick Black Bean Chicken Stir Fry

September 15th, 2017|Chicken & Other Bird Recipes, FakeAways|

I’m certainly not averse to spending hours in the kitchen listening to music and cooking but sometimes there just aint the time and for me that means a stir fry, you can knock up this black bean chicken recipe in 15 minutes, just enough time to cook up some Jasmine rice to serve it on and definitely quicker than waiting for the delivery dude to turn up.

Chicken Legs with Romesco Sauce

September 12th, 2017|Chicken & Other Bird Recipes|

Romesco sauce is a Spanish stalwart and at it’s heart is a pepper sauce with almonds and roasted garlic, traditionally is made with very specific peppers, often dried that are pretty difficult to find. So like most I have amended the recipe to reflect ingredients that are a little easier to find.

About My Food

You could say that I am a bit of a ‘Magpie’ when it comes to food, my tastes are incredibly eclectic and range from the sheer indulgent through to simple and light with influences from around the world. You will get no gimmicks, no trends, no dietary advice and no life advice here, just good food and the occasional story or two.

I’m definitely not one of them “health & lifestyle” bloggers, you will be actively encouraged to use butter if butter is the best thing for the recipe in these parts. Also as far as I am concerned there is no such thing as a ‘super food’, they are all super, well apart from avocado, I hate avocado!

Krumpli homepage about me

About Me!

My name is Brian and back in 2008 myself and my wife quit our ‘real’ jobs in the UK, I picked up a spade and a camera and we moved to a small village in Rural Hungary to grow food, brew wine and take pictures. To cut a long story short, we wanted to buy a summer house in Estonia but went to a music festival in Budapest, got drunk, bought a house, got married, quit our jobs and moved countries, all in 8 months… And we’re still here and have no intention of being anywhere else!

Krumpli Homepage Free Ebook Mock Up

Free Stuff

Fakeaway recipes are always the most popular here in my little corner of the internet, so whether you like want Indian, Chinese, Thai you should definitely get your hands on this bad boy, did I mention it is FREE! Get a weekly round up of all my new content and a fab FREE eBook with my favourite 12 Fakeaway recipes and a few wee bonus recipes to boot!

Don’t worry I hate spam as well so you will only be sent a weekly round up email and I will never share your details with anyone else.

Krumpli Homepage Free Ebook Mock Up

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